The 2-year pilot project I led at Fair Trade USA has ended and we are beginning to share some lessons from the work of my team with property coffee workers and independent smallholder coffee farmers. This infographic shows some general information collected in Brazil, Colombia and Nicaragua from farm workers who worked at coffee estates participating in our pilot process.
There were about 2,700 coffee staff in 5 of our pilots' farms (we also worked with a coffee estate in Ethiopia but the info is not included here). We collected more than 900 answers from random samples of coffee employees for some of the questions in our surveys.
Also Visit: The Most Expensive Cities For A Cappuccino.
infographic by: coffeegente.wordpress.com