This useful infographic from howlongtocook.org explains the fundamentals of table setup. Utensils should generally be arranged from the outside in according to their intended purpose. The blade of the knife should always be facing the plate, and forks should always be placed on the left. Build around the plate after placing it in the center first. A folded napkin should be placed on the left under the fork, and water glasses should go right above the knife. Tablecloths, charger plates, soup bowls, salad plates, bread plates, dessert dishes, and up to five different drinking glasses may be needed for more sophisticated arrangements. Continue reading for more advice on how to set your table for the holidays.
Provided to you by: Howlongtocook.org
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